RESEARCH ABOUT SAFFRON PART 1

This year saffron is a lot of people looking to buy, when i taka a look on the internet with many prices and mayne types which can not decided. Famous for being sold at expensive prices and originating in various places, Tibet also, Iran also, … About this type of flowers can be used to make tea mixed with warm water, or mask Apply directly on face. In this article let’s learn about the saffron, a new type of health food was popular recently.

1. What is saffron?

The easiest and most concise way is the sting of saffron. Used in ancient times as a spice in cooking. But lately, women talk about the beauty of divine skin so many people try to find it. 

2. NGUỒN GỐC:

As far as I read, mainly Saffron originated from Iran, but I have ordered saffron type of Tibetan origin because my friend is a Chinese, so convenient to buy. You can see that Saffron is often referred to as roses or saffron, which varies from country to country with different languages.

For example the saffron from China 藏红花 (zànghónghuā), and others languages have different name to call it.

3. Why saffron is good?:

Some studies have shown that saffron has some anti-cancer and anti-oxidant properties. More than very good blood purification. The blood is the most important for woman so thats why many women want to use it everyday

The right hand is 1gram and the left hand is 5gram.

4. SAFFRON CLASSIFICATION

Each flower has only 3 different flowers, depending on the classification, which will be divided into the following types of Saffron at different prices.

• Negin: The best type, selected from high quality stamens and cut off the stigma.
• Sargol: loses a little of Negin when using smaller and lighter stamens.
• Pushali: This is the type that does not remove the yellow stubby legs and red upper body to increase weight, quality is worse than the two types.
• Bunch: is the type of harvested staple fibers, bundled in small bundles, so it is difficult to check the quality of the stigma inside.
• Konji (konge): the root is removed from the negin and sargol.

You can see in the two samples you buy are two different types. About shape and size. The type 1gram on the right is darker red and the stamen is larger than the left one. Based on intuition, I think that on the left is the Negin type on the right is the Bunch
Most commonly Sargol and Pushali are still the most popular (on the channels they sell online)

5. HOW TO USE:

I see in Vietnam people use the style of hand poured and picked up 5-7 fibers into the cup of water, the rest left the box back, so very unhygienic and sometimes when our hands can tomb Smelly in such cases saffron fibers inside the box are likely to be moldy due to the sweat in their hands.

The best way is to buy a tree to pick up the fiber. At the same set with a 1 gram vial, I was given a small tweezers very beautiful, contained in a transparent box is very hygienic and the use of preservation will be longer.

6. CONCLUSION:

An average person drinking 10 grams of flowers a day, 4-5 million a year, I think it is not expensive. Especially for women, purifying and good for blood is a very important thing in anyone’s body. First, to have a beautiful skin, a bright face, blood and endocrine must be really good to perform the function.

Appearance is only a result of internal processes. Should be accompanied by external skincare steps should also drink saffron as a tool for purifying and enhancing health.

I will review the feeling after drinking in the post

From BETOREVIEW.COM with love <3